"Mississippi Queen" from Regular Show

I didn't want to do it, but after hundreds of requests I'm finally making this monstrosity of a drink. Those with an aversion to fish are advised to turn back now. But fortunately I found a way to make a version that is actually pretty damn good.

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Equipment

1. Cocktail set (includes Boston shaker, jigger, bar spoon, hawthorne strainer, muddler)

2. Angled measuring jigger

   • Version using ml measurements

3. Collins glasses

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Improved Mississippi Queen

• 6 oz (180ml) Clamato juice

• .5oz (15ml) pickle brine

• 1.5 oz (45ml) vodka

• 2 dashes chocolate bitters

• 4 dashes worchestershire sauce

• 1 barspoon of hot sauce

• Shrimp fried with salt and mayo

1. Rim a collins glass with celery salt

2. Add all wet ingredients into a collins glass with ice

3. Stir

4. Garnish with a lime wedge and shrimp